More than a century of innovation

From milk collection to the production of dairy ingredients, the story of Armor Proteines and its territory are indissociable. Located in the heart of dairy country, the company has been using its expertise and innovative approach for the fractionation of milk for more than 35 years.

Spread over seven sites throughout western France, Armor Proteines takes advantage of its historic location in the largest milk pool in France. Subsidiary of the Bongrain Group, a world leader in dairy products, the company is characterized by its pioneering spirit and its good customer relation skills. By remaining at the leading edge of technologies and by implementing strategic partnerships, it has developed a wide range of functional and nutritional dairy ingredients for the food and nutrition industries.

Considered as a milk fractionation specialist, Armor Proteines brings innovative solutions to its clients in order to assist them in improving the nutrition of their products and the development of new concepts.

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